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Erika Marthins is a Swedish designer and researcher working at the intersection of food, design and technology, founder of Augmented Food Studio.
Title Excerpt Metadata Color
Déguster l’augmenté – Adding new dimensions to food
'Déguster l’augmenté' is a collaborative project by Erika Marthins with ECAL (Bachelor Media & Interaction Design) that questions if food could be augmented and technology provide a new dimension to how we experience a meal.
  • D21/11/2017
  • A@Filip
  • C
  • P,
    • Bouquet – Synaesthetic olfactory device to perceive colour through fragrance
    Created by the ECAL's Bachelor Media & Interaction Design students at ÉCAL, and led by Niklas Roy, Bouquet is a synaesthetic olfactory device which allows the user to perceive color through fragrances.
  • D10/05/2017
  • A@Filip
  • C
  • P, , ,
  • T
    • Thymio meets ECAL – A workshop with 50 Thymio Robots
    Earlier this year at ECAL (Lausanne/Switzerland), students were asked to develop projects using the Thymio robot during a one week workshop. Students worked then in group with the task to make Thymio(s) write a word, all those words was then put t...
  • D14/07/2015
  • A@Filip
  • C
  • P, , , , , , , , , , , , , , , , , , , , , , , , , , ,
    • Déguster l’augmenté – Adding new dimensions to food
    'Déguster l’augmenté' is a collaborative project by Erika Marthins with ECAL (Bachelor Media & Interaction Design) that questions if food could be augmented and technology provide a new dimension to how we experience a meal.
  • D21/11/2017
  • A@Filip
  • C
  • P,
    • Bouquet – Synaesthetic olfactory device to perceive colour through fragrance
    Created by the ECAL's Bachelor Media & Interaction Design students at ÉCAL, and led by Niklas Roy, Bouquet is a synaesthetic olfactory device which allows the user to perceive color through fragrances.
  • D10/05/2017
  • A@Filip
  • C
  • P, , ,
  • T
    • Thymio meets ECAL – A workshop with 50 Thymio Robots
    Earlier this year at ECAL (Lausanne/Switzerland), students were asked to develop projects using the Thymio robot during a one week workshop. Students worked then in group with the task to make Thymio(s) write a word, all those words was then put together to form a sentences that you can discover in the video below.
  • D14/07/2015
  • A@Filip
  • C
  • P, , , , , , , , , , , , , , , , , , , , , , , , , , ,

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    Titles Déguster l’augmenté – Adding new dime...
    'Déguster l’augmenté' is a collaborative project by Erika Marthins with ECAL (Bachelor Media & Interaction Design) that questions if food could be augmented and technology provide a new dimension to how we experience a meal.    , Bouquet – Synaesthetic olfactory devi...
    Created by the ECAL's Bachelor Media & Interaction Design students at ÉCAL, and led by Niklas Roy, Bouquet is a synaesthetic olfactory device which allows the user to perceive color through fragrances.     , Thymio meets ECAL – A workshop ...
    Earlier this year at ECAL (Lausanne/Switzerland), students were asked to develop projects using the Thymio robot during a one week workshop. Students worked then in group with the task to make Thymio(s) write a word, all those words was then put t...    ,
    Authors @Filip,
    Tools Arduino,
    Categories Education, Project,
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